Reviewing Great Burger Patties That Make Great Burgers!

It was 3am at night and I was craving for some burgers. As hunger punched my gut, I scrolled down delivery apps showing no options. Sad and hangry, I was about to lose hope. Enter Burger Patties.

Making yummy burgers at home has never been this easy. With burger patties, I can easily make as many as I want at home. Plus, they’re way cheaper than buying burgers. I just make sure to get good quality beef – something that’s 80% lean or higher.

If you too are looking for a quick and easy way to satisfy your burger craving without making a hole in your pocket, read on!

My Top 5 Burger Patties

With these burger patties at home, my burgers always turn out juicy and delicious without a hint.

I have scaled and rated these burger patties using these factors: Nutritional value, additives contents, along with variants available.

PK Beef Burger Patties

Beef patties are OG, goes without saying. PK understands this without a doubt. With no MSG or preservatives, these are great bets.

K&N’s Burger Patties

If you are a chicken lover and love your burgers extra saucy, K&N’s chicken burger patties are your best friends. These too have no MSG, or preservatives.

Dawn Chicken Burger Patties

These taste heavenly, and come in chicken patties only. These too are free of preservatives and MSG. Although these have limited packaging options, these are widely available at  our local grocery store.

Sabroso Burger Patties

Sabroso understands the need of spicy lover, with spicy chicken patty variants to crunch zinger filets, these are crunch burger lover best bet.

Simply Sufi Burger Patties

Simple Sufi might be at 5th but in taste and quality, they’re a yum bite. With Zinger and chicken patties, these also provide some great variants for burger lovers.

Not in a mood for burgers? Make these fun recipes with burger patties.

With burger patties at home, I am not just confined to making burgers. I try different recipes and here are my favorite recipes to try from;

Beef Tacos

• In a skillet, fry up some burger patties and break it down.
• Add some chili sauce, and hot sauce on minced meat (burger patties).
• Take a hard shell taco.
• Fill a taco with beef and top it off with chopped tomatoes, onions, and lemon juice.

A Happy, Salad Bowl

• Grill a burger patty and break it up in chunks.
• In a bowl, add some onions, tomatoes, lettuce,lattice, carrots and grilled chopped up burger patties.
• Serve fresh and enjoy.

How to store, and defrost for longer shelf- life?

When it comes to picking frozen burger patties, it’s always a good idea to check for additives like MSG, and colorants. To store them for later use, it’s important to defrost them properly to avoid any safety concerns. Check labels for proper instructions. Once opened, be sure to store them in an airtight container in the refrigerator for best taste.

Burger Patties make all the difference.

In the world of burgers, the patty is king. Surely, I can have all sorts of toppings and sauces, but at the end of the day, the burger patty makes or breaks a burger. And that’s why it’s so important to start with a good patty.

Once I’ve got my patty sorted out, the sky’s the limit when it comes to toppings. From simple cheese and ketchup to beef and chicken, there’s something for everyone.

Keep experimenting, keep chugging!